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Fruit and flower soup
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Fruit and flower soup

Full of freshness, light and colorful, the fruit and flower soup is an ideal way to end a meal in style! Ingredients for 4 people30 cl of water50 g cane sugar1⁄2 vanilla bean1 tea bag125 g strawberries125 g raspberries 125 g red currants 10 cl rosé wine 100 g heavy cream 2 tsp.

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Tarbais beans: season, cooking and recipe

It is not only reserved for cassoulet from its native South-West. Light and rich in protein, Tarbais beans can be adapted in a thousand ways. Take advantage of Easter to put it on the menu! Grown at the foot of the Pyrenees, facing the Pic du Midi, in the Bigorre region, the Tarbais bean had almost disappeared, wiped out by the intensive cultivation of corn, from 1950.
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Fruit and flower soup

Full of freshness, light and colorful, the fruit and flower soup is an ideal way to end a meal in style! Ingredients for 4 people30 cl of water50 g cane sugar1⁄2 vanilla bean1 tea bag125 g strawberries125 g raspberries 125 g red currants 10 cl rosé wine 100 g heavy cream 2 tsp.
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French onion soup: the delicious recipe

Here is the delicious recipe for onion soup, ideal in all seasons but especially appreciated when the weather is cold.Ingredients for 4 people: 500 g onions 1 liter of poultry broth 30 g butter 1 tsp. tablespoons flour 1 baguette 60 g grated Comté Salt Pepper Ingredients and cooking for quick and easy preparation.
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Turnip cabbage: sowing, cultivation, maintenance and harvesting

Turnip cabbage, also called rutabaga when its flesh is yellow, is an old vegetable that adapts particularly to cold and humid climates.In summary, what you need to know: Name: RutabagaFamily: BrassicaceaeType: VegetableHeight: 30 to 40 cmExposure : Sunny Soil: Rich in humus, well drained Flowering: Summer - Harvest: 3 to 4 months after sowing (October to March) To read also: benefits and virtues of rutabaga Sowing and planting of turnip cabbage February under cover or directly in place from May to July.
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Carrot Bite with Cheese

Gourmet and easy to make, this carrot and cheese bites recipe is a delicious starter.Ingredients for 4 people: 50 g of flour1 tbsp of cornstarch220 g of carrots5 eggs20 g of semi-salted butter5 cl of milk15 cl of cream liquid 100 g of grated cheese such as Emmental 1 tsp. level coffee of turmeric Salt, Freshly ground pepper Carrot bites with cheese - Preheat the oven to 180 ° C (th.
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Holboellia: care, pruning, planting

Holboellia is a very original and lightly scented climbing plant. She likes rather shady corners.In summary, what you need to know: Name: Holboellia coriaceaFamily: LardizabalaceaeType: Climbing plantHeight: 5 to 8 mExposure: Part shade or shade Soil: ordinaryFoliage: Persistent - Flowering: April to JuneMaintenance, from planting to flowering is really very easy and the decorative effect guaranteed.
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Plants for terrace, balcony, yard or small garden

Mini garden, courtyard or balcony: well arranged, your corner of blue sky can become a place where life is good. Even small, an outdoor space is a chance, and by arranging it with care, it is possible to transform a balcony , a roof terrace, a piece of land or courtyard in a real garden where every activity has its place.
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Parsnip puree: a quick and easy recipe

Here is a delicious recipe for mashed vegetables, parsnips and potatoes, one of the most common and the other which is back to date.Ingredients for 4/6 people: 1 parsnip1 kg potatoes1 clove of garlic1 onion 15 cl fresh cream 25 cl milk 25 g butter Salt, pepper Health: benefits and virtues of parsnip Parsnip puree recipe Parsnip puree is an original and tasty alternative to traditional mashed potatoes.
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Guinea fowl thighs with lentils, smoked bacon cream

Let yourself be seduced by this delicious recipe of guinea fowl thighs with lentils and smoked bacon cream.Ingredients for 4 people: 1 onion 1 carrot 35 g butter 1 tsp. oil 4 guinea fowl legs 250 g green lentils from Le Puy 1 bouquet garni (1 thyme twig, 1 bay leaf, 3 parsley stems, 1 leek green) Salt, freshly ground pepper Smoked bacon cream: 3 shallots 250 g of smoked bacon30 cl of liquid cream Fleur de sel Guinea fowl legs with lentils, smoked bacon cream - Peel and wash the onion and carrot.
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Jerusalem sage: planting, flowering, pruning and care

Phlomis fruticosa, known as Jerusalem sage, is an easy, decorative and resistant shrub plant.In summary, what you need to know: Name: Phlomis fruticosaFamily: LamiaceaeType: PerennialHeight: 150 cmExposition: Sunny, partial shadeSoil: Ordinary , even poor Foliage: Persistent - Flowering: May to July Planting of Phlomis fruticosa Jerusalem sage, or Phlomis fruticosa, is planted indifferently, in spring or in autumn and ideally in well-drained soil.
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Bo bun with steak: the delicious recipe

The success of bo bun is proof, as is the proliferation of restaurants and cookbooks devoted to it: Vietnamese cuisine appeals to the French. It must be said that it has everything to please. Fresh, fragrant, economical and healthy, it is appreciated by gourmets in search of exoticism as well as by those who watch their figure.
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Thai broth with rice tagliatelle

Light and fragrant, this Thai broth with rice tagliatelle is a real delight.Ingredients for 4 people: 240 g of rice tagliatelle1 clove of garlic1 onion2 leeks1 / 4 a bunch of parsley2 tsp. tablespoons clarified butter80 cl chicken stockSoy sauce (to taste) 1 pinch of red pepper - Place the rice tagliatelle in a bowl of cold water for 10 minutes.
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Doronic: planting and maintenance for a beautiful flowering

Doronic is a flower that is both rustic and easy to maintain, offering a magnificent yellow bloom in spring.In summary, what you need to know: Name: Doronicum OrientaleFamily: AsteraceaeType: PerennialHeight: 40 to 60 cmExposition: Sunny and mid -shade Soil: Ordinary Flowering: April-May The foliage is low but the flowers easily rise to almost 1 m in height.
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Piéris japonica: planting, pruning and advice on caring for it

The Japanese andromeda, or pieris Japonica, is a sumptuous shrub.In summary, what you should know: Name: Pieris JaponicaFamily: EricaceaeType: ShrubHeight: 3 to 5 mExposition: Part shadeSoil: Heather earthFoliage: Evergreen - Flowering : Spring We appreciate the spring flowering of the Pieris and its beautiful colored evergreen foliage.
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Scree, waterfall and grass

HomeJM TVBoulis, waterfall and grassAt Marnes-la-Coquette, the landscape designer Camille Muller presents us how ecology invests in the creation of gardens.A question? Ask an expertIn one clickPrivate sales Jardiner Malin up to -65, be alerted Live from the forumOn the same topic The Chinese reed also called Eulalie is an easy to grow and very ornamental grass.
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Gougère with 2 cheeses and fennel seeds

You have a festive meal to prepare or the irresistible desire to indulge yourself, here is the recipe for gougères with two cheeses and fennel seeds Preparation time: 25 minutes Cooking time: 20 minutes Ingredients for 2 people: 200 gr of lamb's lettuce 60 gr of emmental grand cru 60 gr of Fourme d'Ambert 2 eggs 1 tsp.
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Quinoa pancake with mushrooms: the delicious recipe

Ideal to accompany white meats and fish, quinoa pancakes with mushrooms Ingredients for 4 people: 250 g of quinoa 50 g of mushrooms (trumpets, shitakes, etc.) 40 g of butter 1 egg 1 tsp. tablespoons of aromatic herbs (parsley, chives, etc.) 2 tbsp. tablespoons oat bran1 pear5cl liquid cream50g emmental1 drizzle of sunflower oilSalt, freshly ground pepper Read also: health benefits and virtues of quinoa Quinoa pancakes with mushrooms - In a saucepan of salted boiling water , pour in the quinoa and cook for 10 minutes at a low boil.
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Fresh tagliatelle with mirabelle plums

Here is a great sweet and savory recipe with these tagliatelle plums, an unexpected and delicious marriage.Ingredients for 4 people: 1 shallot12 plums 4 slices of dried beef 500 g fresh tagliatelle 20 g semi-salted butter 1 tsp. tablespoon of honey20 cl of whole liquid cream 2 sprigs of fresh thyme Salt, freshly ground pepper Fresh tagliatelle with plums Peel and chop the shallot.
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Lilies: superb flowers full of virtues

It embodies beauty and elegance, refinement and delicacy. The lily beautifies our gardens and planters all summer long. This bulbous perennial has it all. Its large flowers of white, yellow, red, pink, mauve or orange seduce us with each flowering while it ultimately requires little maintenance and even shows great resistance to cold since it supports, in the garden, temperatures down to -20 ° C.
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